专业概况
在这里学什么?
Why study Nutrition and Food Science at the University of Alberta?
The BSc in Nutrition and Food Science degree will give you a diverse education covering the fundamentals of nutritional science as well as food manufacturing, preservation, storage, and distribution. You’ll learn how biology, behavior, physiology, and other applied sciences play a role in nutrition and food science. This degree prepares you for a range of careers in the public and private sectors, from nutrition-lifestyle management to food quality assurance.
This degree also allows you to pursue a Specialization in either Dietetics or Food Science and Technology.
Possible Careers
- Market Research Analyst
- Marketing Manager
- Nutrition Consultant
- Nutrition Educator
- Wellness Program Coordinator
所属院系
进入哪个院系学习? Faculty of Agricultural, Life & Environmental Sciences
中国学生入学要求
为来自中国的学生设计 Students applying directly from high school. English Language Requirements: A score of at least 90 on the TOEFL iBT (Test of English as a Foreign Language - Internet-based) with no less than 21 on each band, A score of at least 6.5 on the IELTS Academic (International English Language Testing System) with no band less than 6.0 (see Note 4); A score of at least 61 on the PTE Academic (Pearson Test of English Academic) with no less than 60 in each communicative skill.
课程信息
学制:全日制(4 年)
学费:CAD$29,500.00 (¥ 155,356) /年
开学时间:2022九月1日
申请截止日期:1-Jun-22
留学地点:University of AlbertaNorth Campus,116 Street and 85 Avenue,EDMONTON,Alberta (AB),T6G 2R3, Canada