专业概况
在这里学什么?
The MAg degree is a 2-year course-based program designed for professionals who have been with government, industry, or private practice and who wish to return for upgrading and specialization. Students are required to complete 8 graduate level courses, AFNS 601 Seminar course, 8 hours of Ethics, Professional Development and a project.
The Department offers world-class research divisions to compliment graduate studies in primary production and rangeland management, plant and animal sciences, food and agri-food products, and human nutrition and wellness.
Divisions
Animal Science research spans a number of disciplines, including animal nutrition and metabolism, sustainable management, physiology, molecular genetics, genomics, reproductive efficiency and prenatal development, ethology, and carcass and meat quality. Research programs address issues of importance to the beef, dairy, swine, and poultry industries such as food safety, food quality, production efficiency and sustainability, and environmental health.
Food Science and Bio resource Technology research takes an integrated approach to value-added utilization of agricultural commodities, targeting both food and industrial products. Research programs exist in food microbiology, food processing, food engineering and bio resource technology. Research addresses consumer demand for food safety and quality, develops food processing technologies, creates innovative food and industrial products, and develops valuable bio products from agricultural commodities and waste.
Human Nutrition research explores the links between nutrition and human health. Research programs span a number of disciplines including nutrition and metabolism, physiology, immunology, epidemiology, nutritional assessment, community nutrition, and public health. Research activities are strategically focused on health issues such as obesity, diabetes, and cancer, infant and child health and community nutrition, with the ultimate goal of preventing diseases and enhancing the quality of human life.
Plant Bio systems research crosses many disciplines in the areas of plant physiology, biochemistry, plant breeding, pest biology and management, weed management, plant pathology, and rangeland management. Research programs cover both traditional and new crops including canola, triticale, barley, wheat, peas, potato, forage crops and Saskatoon berries and address issues of crop improvement and production efficiency, sustainable agriculture and environmental health, and development of new plant-derived products for health and industrial applications.
所属院系
进入哪个院系学习? Faculty of Agricultural, Life & Environmental Sciences
中国学生入学要求
为来自中国的学生设计 The Faculty's minimum admission requirements for the master's thesis and course-based programs are a four year baccalaureate degree, or its academic equivalent, in physical education, kinesiology, recreation or another related degree, with a minimum admission grade point average of 3.0 on most 4.0 grading systems or B on most letter grading systems, based on the most recent two years of full time study (or equivalent).
课程信息
学制:全日制(2 年)
学费:CAD$9,321.60 (¥ 49,122) /年
开学时间:2022九月20日
申请截止日期:预计在May 2022
留学地点:University of AlbertaNorth Campus,116 Street and 85 Avenue,EDMONTON,Alberta (AB),T6G 2R3, Canada